What's in my bag: Student Midwife Edition
To become a midwife, as well as learning actual midwifery skills such as birthing techniques, how to check blood pressure, how babies develop etc. you also need a lot of foundation knowledge, which is what I am tackling in this semester and over summer semester. This semester I am taking Health and Indigenous Australian Peoples, which is a subject about cultural awareness in health care, Food and Nutrition in Health, and Human Physiology, and boy are those last two hard! Human Physiology covers such a ginormous amount of content that I am kind of struggling to keep up, and Food and Nutrition in Health is a lot more complex than I thought it would be.
As a part of Food and Nutrition in Health, we are keeping short food diaries and creating basic individual diet plans for ourselves to see if we are meeting our individual dietary needs. As someone who struggles with their appetite and has various food restrictions due to health problems, I've found it interesting and challenging so far! The food intake study is my main assessment for this class, so it will be interesting to see how I go with the theoretical stuff that goes along with it!
As for Human Physiology, well so far I have only had an online test which I passed (thank god!). I was supposed to do a closed book exam in week 8, but I was ill and so sat it last week instead. I'm incredible nervous over it, because by all accounts, it was terribly difficult! As much as I love learning about the human body, I am looking forward to being finished with my foundation subjects and moving onto midwifery practice subjects next year!